Just place a dollop of orange icing on the Fudge side of the Cookie and place the Kiss on top.
Wrap the dough around each hot dog so that they look like mummies. Bake at 350 degrees for 12-15 minutes. Add drops of ketchup or mustard for eyes.
30 fresh strawberries 8 ounces white baking chocolate, chopped
1 tsp shortening 1/4 C miniature semisweet chocolate chips
1/8 tsp almond extract
- Wash strawberries and gently pat with paper towels until completely dry. In a microwave-safe bowl, melt white chocolate and shortening at 50% power; stir until smooth. Stir in extract.
- Dip strawberries in chocolate mixture; place on a waxed paper-lined baking sheet, allowing excess chocolate to form the ghosts’ tails. Immediately press chocolate chips into the coating for eyes. Freeze 5 minutes.
- In the microwave, melt remaining chocolate chips; stir until smooth. Dip a toothpick into melted chocolate and draw a mouth on each ghost. Refrigerate leftovers. Yield: 2-1/2 dozen.